Our Menu

Enjoy Surfside Inn's value menu. All ingredients are locally sourced and of the highest standard.

APPETIZERS

Asian Vegetable Dumplings
served with Asian Dipping Sauce
14.95

Lightly Battered Crispy Calamari
served with Tri Color Pepper Rings, Marinara & Garlic Sweet Chili Ginger Dipping Sauce
18.95

Mozzarella & Sliced Farm Grown Tomato & Field Greens
seasoned with Olive Oil, Balsamic Glaze & Basil
19.95

Prince Edward Island Mussels
sauteed with White Wine & Garlic Butter Sauce
served with Warm Breadsticks
18.95

Clams Surfside
Whole Clams lightly topped with Garlic & Breadcrumbs
baked in White Wine & Butter Sauce
17.95

Jumbo Shrimp Cocktail
served with Housemade Cocktail Sauce & Lemon
16.95

SOUP & SALAD

Chef's New England Clam Chowder
10.95

Mixed Field Greens with Grape Tomatoes, Carrots & Red Onion
served with your choice of Vinaigrette, Mandarin Orange Ginger or Blue Cheese Dressing
11.95

Maple Roasted Pecans, Cranberries, Goat Cheese & Field Greens
served with Raspberry Vinaigrette
14.95

Caesar Salad
Chopped Romaine served with Croutons, White Anchovies & Caesar Dressing
14.95

BLT Salad
Chopped Greens with Applewood Bacon, Chopped Tomatoes & Blue Cheese Crumbles served with Balsamic Dressing
13.95

FROM THE FARM

*Prime USDA Buckhead Beef 16 OZ. Bone In Grilled Rib Eye
served with Sweet Potato Wedges, Seasonal Vegetables & Grilled Peppadews
49.95

80z. Prime Filet Mignon
served with Seasoned Red Bliss Potatoes, Seasonal Vegetables & Grilled Peppadews
46.95

Mango Chipotle Glazed BBQ Baby Back Ribs
served with Goldeb Fries & Farm Fresh Corn on the Cob
38.95

Grilled 12 oz. Pork Chop
served with Seasoned Red Bliss Potatoes, Seasonal Vegetables & Housemade Apple Sauce
36.95

Chicken Milanese
Pan Fried Chicken Breast served over Spaghetti & Housemade Tomato Sauce topped with Fresh Sliced Mozzarella Cheese & Basil
33.95

Chicken Paillard
Grilled Chicken Breast over Baby Arugula & Chopped Tomatoes topped with Shaved Parmesan Cheese
29.95

Roasted Long Island Boneless 1/2 Duck
served with Orange Grand Marnier Sauce, Wild Rice & Seasonal Vegetables
37.95

FROM OUR FRONTYARD

1 1/2 lb. Steamed Lobster & Grilled Shrimp
served with Seasoned Roasted Red Bliss Potatoes & Farm Fresh Corn on the Cob

Pan Seared Wild Salmon
served with Seson Roasted Red Bliss Potatoes, Wilted Spinach & Grilled Peppadews
35.95

*Sesame Pan Seared Saku Block Ahi Tuna
served with Field Greens drizzled with Balsamic Glaze,
Pickled Ginger & Wasabi
36.95

Savanna Style Shrimp
with Andouille Sausage sauteed with Red Peppers,
Green Peppers & Onion over Cheese Grits
32.95

Baked Fresh Cod
lightly seasoned with Panko & Herbs served over Wilted Spinach
with a dollop of Lemon Caper Aiioli
29.95

PASTA, PASTA, PASTA

Housemade Beef Bolognese
served over Small Rigatoni with Shaved Parmesan Cheese
29.95

Lobster Ravioli
served with Fresh Tarragon Butter Sauce & Grape Tomatoes topped with Maine Lobster Meat
36.95

Sautéed Shrimp & Capellini
tossed with Grape Tomatoes, Basil & Garlic
33.95

HOMEMADE COCKTAILS

Toasted Coconut Martini
Coconut Vodka and Coco Lopez served in a Toasted Coconut Rimmed Glass

Watermelon Martini
Fresh Watermelon infused Vodka served with sliced Watermelon

Red Sangria
Select Red Wines mixed with our Secret Ingredients served with sliced Pineapple and Orange

Pineapple Martini
Fresh Pineapple infused Vodka served with sliced Pineapple

Huckleberry Lemonade
Huckleberry Vodka & Homemade Lemonade served with sliced Lemon

Planter's Punch
Rum & Fresh Fruit Juices topped with Meyer's Drunk Rum and served with sliced Orange

Pomegranate Martini
Parma Pomegranate Liqueur & Vanilla Vodka

Surfside's Sunburst
Raspberry Vodka, Chambord & Homemade Lemonade served with sliced Orange

Espresso Martini
Espresso & Vanilla Vodka served with Coffee Beans

Cucumber Martini
Organic Cucumber Vodka served with sliced Cucumber

Skinny Margherita
Skinny Girl Vodka, Agave & Florida Key Lime Juice

SPECIALS

Coconut Shrimp

with Honey Mustard Dipping Sauce

10oz Prime Filet Mignon
Pan Seared Stripe Bass with Chef's Selection of Toppings, Black & Blue Flank Steak over Spinach Salad

Housemade Cheescake
topped with Sour Cream Frosting, Blueberries & Raspberries White Chocolate Chip & Raspberry Bread Pudding


--- NO SUBSTITUTIONS ---

20% Gratuity may be added to parties of 6 or more

Share plate charge $10

Maximum of 3 credit cards per table

Get in touch

685 Old Montauk Hwy. • P.O. Box 2267 • Montauk, NY 11954
Tel: 631.668.5958 • Fax: 631.668.1200

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